Pre-cooked Gluten Free and Kosher Flour for Arepas
Promasa naturally refined, gluten-free, yellow corn flour is perfect for a variety of gourmet dishes such as Trini-style Pastelles, Cou-Cou, Dumplings, Arepas and lots more!
Wafers filled with Chocolate and Hazelnuts, Original from Venezuela
The traditional Paisa white cheese is a young cheese that has an incredibly soft and delicate taste to the palate. It is nutritious, versatile, and practical. Ideal for any occasion. Serves as a filling for arepas, cachapas or buns. it can also be consumed in pieces alone or accompanied with meats or fruits.
Our Sweet Corn Pancakes, cachapas, are made with the best ingredients, always fresh and ready to eat. The “cachapa” is one of the star dishes of Venezuelan cuisine and consists of a tender corn cake. A supreme flavor that is usually accompanied by our beloved fresh white cheeses and nata.
Enjoy the true taste of corn, a real Venezuelan culinary gem, with every bite. An authentic experience with a unique blend of flavors and textures.
Soft, fresh, and delicate to the palate, this type of cheese is probably the most representative of Venezuelan cheeses. Pair a cachapa with this Fresh Soft White Cheese and you will live a memorable experience or try it with arepas and you will never forget it, although only by bit is indescribable.
Venezuelan Style Milk Cream: Our delicious Nata Paisa (Venezuelan style milk cream), is soft to the palate with a creamy texture. It is ready to spread in cachapas, arepas, mandocas or you can also use it as a cooking ingredient.
It has this salty flavor that we all love so much and should not be missing in any Venezuelan traditional meal.
Icon of Venezuelan gastronomy, you'll feel closer to the country every time you taste it.
Buy it now and visit Venezuelan Specialties in our shop to find similar products.
Paisa soft crumbling cheese - Queso Fresco makes a perfect addition to different meals. Sprinkle it over refried beans, enchiladas, tostadas, salads, soups and a wide variety of other dishes. This queso fresco crumbling cheese is made from cultured pasteurized milk and contains salt, as well as enzymes. It's a delicious and versatile food that's often used in Mexican cuisine. This cheese has a super-soft texture that makes it easy to crumble. It features 6g of protein per serving and is a good source of calcium.
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Call us at 246 234 7645 to place your order.
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